k Parsnip plants Parsnip plants being grown as a food crop. In the soil, below the foliage green, is an edible and swollen, elongated taproot. Varieties of the wild parsnip Pastinaca sativa have been grown as a root vegetable since Roman times, and can also be made into wine, or used as a livestock feed. Stock Photo - Afloimages
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Parsnip plants Parsnip plants being grown as a food crop. In the soil, below the foliage  green , is an edible and swollen, elongated taproot. Varieties of the wild parsnip  Pastinaca sativa  have been grown as a root vegetable since Roman times, and can also be made into wine, or used as a livestock feed.
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Parsnip plants

Parsnip plants being grown as a food crop. In the soil, below the foliage (green), is an edible and swollen, elongated taproot. Varieties of the wild parsnip (Pastinaca sativa) have been grown as a root vegetable since Roman times, and can also be made into wine, or used as a livestock feed.

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