Litti Chokha. Bihari disk. Whole wheat dough balls are filled with sattu, a flour made from roasted Bengal gram and eaten with chokha, a spicy potato-tomato-eggplant mash
Litti Chokha. Bihari disk. Whole wheat dough balls are filled with sattu, a flour made from roasted Bengal gram and eaten with chokha, a spicy potato-tomato-eggplant mash, by Zoonar/RealityImages
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