Evening refreshments by Masayuki Toshima 9-dan
Masayuki Toyoshima 9-dan's evening snack of rice balls (ume plum, chirimenjako, and shiso leaves) and dessert (apple compote, tochiotome, and blueberry) with apple juice at Hotel Chinzanso Tokyo in Bunkyo-ku, Tokyo, at 5:00 p.m. on April 11, 2024; photo by Butaro Nagasawa
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