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Nagaoka Tenmangu Shrine Hachijogaike Pond and Kinsuitei Kirishimatsutsuji Nagaokakyo City Kyoto Prefecture
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RyoteiA Old Japanese Restaurant December 5 1975 at Ginza 6 district in Tokyo Japan (Photo by Yasuo KuboAFLO) 2904
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Stone wall and ryotei porch
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A person who eats unaju (rice topped with eel)
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A person who eats unaju (rice topped with eel)
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Unaju is a classic dish to prevent summer fatigue
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Unaju is a classic dish to prevent summer fatigue
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Hitsumabushi is a typical Nagoya gourmet dish
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Hitsumabushi is a typical Nagoya gourmet dish
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Hitsumabushi is a typical Nagoya gourmet dish
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Hitsumabushi is a typical Nagoya gourmet dish
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Hina decorations at the Hoteiya ryotei restaurant in Saitama City at 048 pm on February 23 2024 (photo by Reiko Oka)
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Hitsumabushi is a typical Nagoya gourmet dish
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Hitsumabushi is a typical Nagoya gourmet dish
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Clam Soup
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Clam Soup
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Deep-fried tiger puffer fish
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sashimi of tiger globefish
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grilled milt of tiger globefish
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Octopus on a plate
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In the second game of the 78th Honinbo Tournament the challenger Ryo Ichiriki Kisei ponders the game after the lunch break at the former Ryotei Kin
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Lunch Neapolitan ordered by Honinbo Fumihiro on the second day of the second round of the 78th Honinbo Tournament The drink was cold green tea at the
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Honinbo Fumihiro mulls over the second game of the 78th Honinbo Tournament after a lunch break at the former Ryotei Kinyu in Noshiro City Akita Prefe
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Blue and white goodwill illustration set
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Honinbo Fumihiro concentrates before the game on the second day of the second round of the 78th Honinbo Tournament May 29 2023 at the former Ryotei
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Trout with malted rice
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Searing dried ayu fish
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Hidenao Nakagawa dined at a ryotei restaurant in Akasaka
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Searing dried ayu fish
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Yudofu served at a ryokan
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Illuminated Kakunoya Museum of Hospitality and Culture
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Steamed matsutake mushroom in earthenware pot
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Steamed matsutake mushroom in earthenware pot
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Taizo Sugimura showing a commemorative photo of the dinner to the press
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Soba noodles served with wasabi (Japanese horseradish)
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steamed egg custard with matsutake mushrooms
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Night view of Pontocho
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Exterior view of the ryotei
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Clip art of blowfish Sumie style
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Taizo Sugimura showing a commemorative photo of the dinner to the press
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Vector illustration of a blue goodwill
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Sliding door with blue curtain
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Hand-drawn Japanese-style illustration of simmered iidako octopus
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KyotoArashiyama Katsura River and cityscape scenery
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KyotoArashiyama scenery of ryokan area
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Tsutomu Takebe dining at a ryotei restaurant in Akasaka
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