Saccharomyces cerevisiae bacteria, conceptual image Saccharomyces cerevisiae bacteria. Used in baking, brewing, and winemaking for its ability to ferment sugars., by Wladimir BulgarSCIENCE PHOTO LIBRARY Stock Photo - Afloimages
Saccharomyces cerevisiae bacteria. Used in baking, brewing, and wine-making for its ability to ferment sugars., by Wladimir Bulgar/SCIENCE PHOTO LIBRARY